Pre-heat oven to 375F. Mix together all of the dry ingredients in a bowl. Add egg, sour cream, coconut milk, and butter and then mix well.

Divide the batter up between 20 well-greased mini-muffin slots. You can get a mini muffin tray on amazon. Slice Lit'l Smokies in half and insert into the middle of each muffin.

Bake for 12 minutes and then broil for 1-2 minutes until the tops are lightly browned. If needed, push the pieces of hot dog back into the muffin if they rose with the batter.

Let the muffins cool for a few minutes in the tray, then remove and let cool on a wire rack.

You can also mix together mayonnaise, ketchup, and chili paste to make a sweet and spicy dipping sauce!