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Keto Friendly Sesame Salmon Salad

Sesame Salmon Salad

This makes a total of 6 servings of Sesame Salmon Salad. Each serving comes out to be 383 Calories, 27.14g Fats, 7.33g Net Carbs, and 24.3g Protein.
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Ingredients
  

Salad

  • 1 medium head lettuce chopped
  • 1 medium red pepper chopped
  • 1 medium yellow pepper chopped
  • 2 large 12-ounce each salmon filets
  • 4 tablespoons olive oil
  • 1 teaspoons sesame oil
  • 2 tablespoons coconut aminos
  • ¼ cup green onions chopped

Dressing

  • 4 tablespoons olive oil
  • 1 teaspoon sesame oil
  • 5 tablespoons coconut aminos

Instructions
 

  • Heat up the ¾ of the olive oil for the salad in a pan over medium heat. Add the sesame oil, coconut oil, and liquid aminos.
  • If needed, cut your salmon into smaller pieces. (I halved both filets to make 4 pieces)
  • Place your salmon in the pan and let it cook for 5-7 minutes.
  • Flip them over and continue to cook for an additional 5 minutes. They should be a light pink to white color on the inside once they are done.
  • While your salmon is cooking, place your lettuce and peppers into a salad bowl.
  • In a smaller bowl - mix your dressing ingredients together.
  • Once the salmon is done, place on top of the salad, top with the dressing and enjoy!